Desserts in Huntington

“Edoardo's Trattoria is an absolute culinary gem! Their Napoletan antipasto and homemade burrata are truly exceptional, bursting with authentic flavors. The arugula and pear salad is a refreshing and harmonious blend of flavors. And their seabass dish is simply unmatched in terms of freshness. The desserts are a celebration of homemade goodness and are definitely worth trying. If you're a food enthusiast looking for an unforgettable Italian feast, Edoardo's Trattoria is a must-visit. Thank you so much, Edy and Abigail!”

“This was a nice surprise! Great vibe as soon as you walk in. Warm lighting, the smell of homemade Italian cooking and fresh baked bread in the air and light jazz playing. The food was Off ... The.... Hook!! A-Mazing! The chef owner Eduardo is an amazing chef. He also comes out and says hello when it slows down. Andrea the waiter/ host a total pro. Desserts homemade in house. Highly recommend, will be back!”

“Each time I come here it is a culinary experience! Incredibly fresh, flavorful main dishes and high quality desserts that remind me of Italy. A true gem in Huntington.”

“This place is a gem, for lunch, dinner or a quick coffee. I recently found out the owner is the same as the now closed Cafe Capri in Tribeca, which was a phenomenal neighborhood spot. The pastas are incredibly fresh and made in house. The sandwiches are some of the best I’ve had, and the desserts are all delicious. The vibe is straight out of Italy and the owner and staff are very welcoming. Very happy to have this spot in Huntington.”

“such a lovely gem in Huntington! The prosciutto with candied pineapple was so good!! Had the fungi pasta which was delicious and fresh. The pistachio ricotta tort was amazing. 10/10 recommend this place - a crowd pleaser for all. Can’t wait to go back!”

“Went here on Valentine's day- the waiter and other staff were fantastic and attentive. The food was divine- desserts somehow even better? We did get the $60 truffle pasta, and I would do it again. And again. Make your reservation and try this spot out!”

“Just had lunch at Edoardo’s. Excellent homemade pasta, delicious paninis with fresh baked bread, amazing coffee and exquisite desserts. Little piece of Italy in huntington. The staff were very nice and accommodating. Don’t pass this one up!”

“Got us in the mood for our next trip to northern Italy. Romantic, warm atmosphere and service(not rushed). We lingered over a bottle of wine and had a great meal, sharing each dish - fusilli with summer squash, creamy pecorino sauce, touch of mint, pillows of gnocchi topped with short ribs, and a meaty pork chop in creamy mushroom truffle sauce, hard to tell it wasn’t beef. All pastas home made, perfectly al dente. Finished with four small sfogliotti, also made in house, and amazing.”

“If I could give it a 10, I would! Food is fabulous!!! All freshly made. Simple, but high quality ingredients. From salads, pastas to desserts, all made in house. I was blown away by the quality and flavors . I will be back again and again. It's decor is warm and inviting, as are the family that runs it! Must try!”

“First let me say that this place is absolutely beautiful, reminded me of my time in Florence. The staff was extremely friendly and kind. Not only that, but the fettuccine al fungi was bussin' i have no other words to say but i would have devour another plate if offered.a beautiful family run business. would recommend to everyone and anyone. do stop by and enjoy their meals. I will return again to try the rest of the menu!! Tiramisu was heavenly. 10/10”